If you've ever wondered how to make fantastic fermented treats, this is your lucky day. Our very own Rich Johns is not-so-secretly a fermented-food aficionado, and he wants to share his experience.
Join us to start your path to creating delicious, cheap, and nutritious nibbles in your own home. He'll teach you everything you need to know about making sauerkraut, and send you off with a jar of sauerkraut to inspire you.
You'll have your brain stuffed full of knowledge and your stomach filled with nibbles starring some other homemade fermented goods, as well as drinks and spot prizes.